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    Roasted Pumpkin & Herb Penne

    $11.45

    Penne pasta coated in a smooth roasted pumpkin sauce. This dish brings the perfect balance of sweet and savoury - finished with herbs and a touch of garlic, it’s a delightful, feel-good dish you’ll want again and again.

    Medium

    No Added Dairy

    No Added Nuts

    No Added Soy

    371
    CAL
    9.8
    P
    50.4
    C
    13.3
    F

    Ingredients
    Pasta (37%) (Durum Wheat Semolina), Butternut Pumpkin (28%), Zucchini (14%), Plant Based Cream (5%) (Lentil Milk (Water, Lentil Protein), Vegetable Oil, Sugar, Modified Corn Starch, Emulsifiers (Sucrose, Esters Of Fatty Acids, Mono-and Diglycerides Of Fatty Acids, Sunflower Lecithin) Vegetable Gum (Guar Gum, Locust Bean Gum), Natural Flavours, Salt, Colour (Beta-carotene)), Pomegranate Molasses, Shallot, Olive Pomace Oil, Minced Garlic, Parsley (1%), White Wine, Salt, Vegetable Stock Powder, Corn Flour, Black Pepper.

    Allergens
    Contains: wheat, gluten.

    Average quantity per serve (350g) Average quantity per 100g
    Energy 1560kJ/ 372Cal  445kJ/ 106Cal
    Protein 10g  2.8g 
    Fat, total 13.1g  3.8g 
    - saturated 4.4g  1.3g 
    Carbohydrate 50.5g  14.4g 
    - sugar 16g  4.6g 
    Dietary Fibre 5.7g  1.6g 
    Sodium 842mg 241mg
    Iron 4mg 1.1mg
    Vitamin A 548.1μg 156.6μg
    Vitamin E 2.4mg 0.7mg

    Storage

    • Keep refrigerated between 0 °C and 5 ' C.
    • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

    Heating

    Heating In A Microwave
    • Remove sleeve.
    • Peel back one corner of film and remove sauce/dressing, if any.
    • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
    • Remove film carefully and consume immediately.
    Heating On A Stove Top
    • Remove sleeve and film.
    • Empty contents of the tray into a pot.
    • Heat on high until piping hot.
    • Plate up and consume immediately.

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