• Cart

    Please log in to start your shopping experience

    Login
    • Total

      $0.00

    Minimum Order $59.00

    Are you sure you want to clear your entire cart?

    Pulled Beef Brisket

    $13.95

    Slow-cooked pulled brisket with vibrant green beans and tender paprika potatoes, all topped with a decidant peppercorn sauce. Rich, savoury and full of flavour, enjoy this classic comfort dish.

    Medium

    Gluten Free

    No Added Wheat

    546
    CAL
    39.2
    P
    26.6
    C
    30.45
    F

    Ingredients
    Potato (31%), Beef Brisket (29%), Green Beans (14%), Water, Cooking Cream (Contains Milk), Swiss Brown Mushroom (4.5%), Olive Pomace Oil, White Wine, Minced Garlic, Gravy Mix (Contains Soy), Shallot, Sherry Vinegar, Coconut Sugar, Stock Powder, Lemon Juice, Salt, Smoked Paprika, Black Pepper, Thyme.

    Allergens
    Contains: milk, soy.
    May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, egg, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

    Average quantity per serve (350g) Average quantity per 100g
    Energy 2290kJ/ 546Cal 653kJ/ 156Cal
    Protein 39.2g  11.2g 
    Fat, total 30.3g  8.7g 
    - saturated 10.3g  2.9g 
    Carbohydrate 26.7g  7.6g 
    - sugar 5g  1.4g 
    Dietary Fibre 4.7g  1.3g 
    Sodium 1150mg 329mg
    Iron 9.6mg 2.7mg
    Zinc 6mg 1.7mg
    Vitamin E 3.8mg 1.1mg

    Storage

    • Keep refrigerated between 0 °C and 5 ' C.
    • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

    Heating

    Heating In A Microwave
    • Remove sleeve.
    • Peel back one corner of film and remove sauce/dressing, if any.
    • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
    • Remove film carefully and consume immediately.
    Heating On A Stove Top
    • Remove sleeve and film.
    • Empty contents of the tray into a pot.
    • Heat on high until piping hot.
    • Plate up and consume immediately.

    Subscribe to our emails

    Subscribe for all the most delicious news, offers, tips & techniques.

    By submitting this form, you agree to our Terms & Conditions and Privacy Policy.