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    Classic Spaghetti Bolognese

    $12.45

    A generous serve of al dente spaghetti, topped with a deeply flavourful beef bolognese sauce slow-simmered with tomatoes, garlic and herbs. Hearty, wholesome and packed with depth – a midweek dinner classic.

    Large

    No Added Dairy

    No Added Nuts

    504
    CAL
    30.6
    P
    57.6
    C
    13.95
    F

    Ingredients
    Pasta (44%) (Durum Wheat Semolina), Crushed Tomato (16%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Beef Mince (11%), Onion, Carrot, Celery, Tomato Paste, Olive Pomace Oil, Minced Garlic, Red Wine (0.5%), Coconut Sugar, Salt, Worcestershire Sauce (Contains Fish (Anchovy Powder)), Beef Stock Powder, Black Pepper, Mixed Herbs, Oregano, Thyme.

    Allergens
    Contains: wheat, gluten, soy, fish.
    May Contain:   crustacean, mollusc, lupin, milk, egg, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

    Average quantity per serve (450g) Average quantity per 100g
    Energy 2100kJ/ 502Cal 467kJ/ 112Cal
    Protein 30.7g  6.8g 
    Fat, total 14.1g 3.1g 
    - saturated 4.4g  1g 
    Carbohydrate 57.8g  12.8g 
    - sugar 9.2g  2.1g 
    Dietary Fibre 10g  2.2g 
    Sodium 628mg 139mg
    Iron 5.9mg 1.3mg
    Vitamin A 392.9μg 87.3μg
    Vitamin B12 1.5μg 0.3μg

    Storage

    • Keep refrigerated between 0 °C and 5 ' C.
    • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

    Heating

    Heating In A Microwave
    • Remove sleeve.
    • Peel back one corner of film and remove sauce/dressing, if any.
    • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
    • Remove film carefully and consume immediately.
    Heating On A Stove Top
    • Remove sleeve and film.
    • Empty contents of the tray into a pot.
    • Heat on high until piping hot.
    • Plate up and consume immediately.

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