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    Classic Spaghetti Bolognese

    $11.45

    A generous serve of al dente spaghetti, topped with a deeply flavourful beef bolognese sauce slow-simmered with tomatoes, garlic and herbs. Hearty, wholesome and packed with depth – a midweek dinner classic.

    Medium

    No Added Dairy

    No Added Nuts

    399
    CAL
    23.1
    P
    48.65
    C
    10.5
    F

    Ingredients
    Pasta (49%) (Durum Wheat Semolina), Crushed Tomato (14%) (Tomato, Tomato Juice, Acidity Regulator (Citric Acid)), Beef Mince (10%), Onion, Carrot, Celery, Tomato Paste, Olive Pomace Oil, Minced Garlic, Red Wine (0.5%), Coconut Sugar, Salt, Worcestershire Sauce (Contains Fish (Anchovy Powder)), Beef Stock Powder, Black Pepper, Mixed Herbs, Oregano, Thyme.

    Allergens
    Contains: wheat, gluten, soy, fish.
    May Contain: crustacean, mollusc, lupin, milk, egg, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.

    Average quantity per serve (350g) Average quantity per 100g
    Energy 1670kJ/ 398Cal 476kJ/ 114Cal
    Protein 23.3g  6.6g 
    Fat, total 10.4g  3g 
    - saturated 3.1g  0.9g 
    Carbohydrate 48.7g  13.9g 
    - sugar 6.5g  1.9g 
    Dietary Fibre 7.7g  2.2g 
    Sodium 441mg 126mg
    Iron 4.3mg 1.2mg
    Vitamin A 275μg 78.6μg
    Vitamin B12 1.2μg 0.3μg

    Storage

    • Keep refrigerated between 0 °C and 5 ' C.
    • If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.

    Heating

    Heating In A Microwave
    • Remove sleeve.
    • Peel back one corner of film and remove sauce/dressing, if any.
    • Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
    • Remove film carefully and consume immediately.
    Heating On A Stove Top
    • Remove sleeve and film.
    • Empty contents of the tray into a pot.
    • Heat on high until piping hot.
    • Plate up and consume immediately.

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