Classic Chicken Satay
$11.45
Tender strips of chicken marinated in a flavourful blend of spices, then cooked to perfection. Coated with rich, creamy peanut sauce. A savoury, satisfying classic from the streets of South East Asia.
Gluten Free
No Added Dairy
No Added Wheat
No Added Soy
507.5
CAL33.25
P37.8
C23.45
FIngredients
Chicken Breast (33%), Basmati Rice (21%), Eggplant (17%), Coconut Milk (Coconut Milk, Stabilisers (415, 412, 407)), Shallot, Red Capsicum, Peanut (1.5%), Olive Oil, Lemongrass, Minced Garlic, Tamarind Paste, Coconut Sugar, Cumin, Peanut Butter (0.5%), Carrot, Salt, Lemon Juice, Ground Coriander, Turmeric, Black Pepper, Chilli Flakes.
Allergens
Contains: peanut.
May Contain: wheat, gluten, fish, crustacean, mollusc, lupin, milk, egg, soy, sesame, sulphites, peanut, almond, brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.
| Average quantity per serve (350g) | Average quantity per 100g | |
|---|---|---|
| Energy | 2120kJ/ 506Cal | 606kJ/ 145Cal |
| Protein | 33.2g | 9.5g |
| Fat, total | 23.4g | 6.7g |
| - saturated | 11.3g | 3.2g |
| Carbohydrate | 37.9g | 10.8g |
| - sugar | 8.6g | 2.5g |
| Dietary Fibre | 5.1g | 1.5g |
| Sodium | 654mg | 187mg |
| Calcium | 95.5mg | 27.3mg |
Storage
- Keep refrigerated between 0 °C and 5 ' C.
- If there is no use by date, do not consume. If the tray is damaged or the seal is broken, do not consume.
Heating
Heating In A Microwave- Remove sleeve.
- Peel back one corner of film and remove sauce/dressing, if any.
- Microwave on high for 2.5 - 3.5 mins or until hot. Heating times may vary.
- Remove film carefully and consume immediately.
- Remove sleeve and film.
- Empty contents of the tray into a pot.
- Heat on high until piping hot.
- Plate up and consume immediately.
Subscribe to our emails
Subscribe for all the most delicious news, offers, tips & techniques.